Commercial Meatball Beating Machine Stainless Steel Electric Meat Puree Making Machine Meat Paste Food Processor Meattball Mincer Grinder 7.87" Inner Cylinder 110V 1500W

Product Parameters:Material: stainless steelVoltage: 110VPower: 1.5kwSpeed: 2800rpmWorkload: 1-2.5kg at a timeInner cylinder diameter: 7.87in/20cmMachine size: 15.75in*12.6in * 31.89in (40cm*32cm*81cm)Net weight: 71.5lb (32.5kg)Item Number(170061):1 x meat puree making machineAttention：1. This product is suitable for commercial use. It requires an air switch of 30A or higher.2. Do not put hard objects(such as bones) into the meat mincing bucket.3. The blades rotates quickly and can be easily broken when touched by bones. Danger!Operation Method:1. The machine cannot run idle.2. Firstly, add a little crushed ice, then start the machine, and finally add the meat and crushed ice. (Do not add the bones and large ice.)3. The ice also needs to be added into the external barrel.

• Excellent Performance: The meatball beating machine is made of stainless steel, which is durable and beautiful. The bottom of the barrel is designed with double oil seals and waterproof rings to prevent water from flowing into the motor. It is finer than hand-hammered meat paste, and the resulting meatballs and fishballs have good elasticity and white color
• Efficient: Stainless steel material is clean and safe, which can quickly produce meat paste. It adopts 1500W, 2800rpm pure copper motor, with large output power, high efficiency and stability. It can produce 2.2-5.51lbs/1-2.5kg meat paste at a time. There are 2 blades in total, which can be replaced
• Easy to Clean: The top of the machine is composed of material barrel, blade, mixing net and barrel cover, which can be disassembled and easy to clean. The material barrel is made of stainless steel, without dead angle and welding process, and no residue will be left
• Humanity Design: The material barrel adopts double barrel design, which is divided into cooling barrel (outer barrel) and beating barrel (inner barrel). During the beating process, the meat can be cooled by adding ice cubes or ice water in the outer barrel to ensure the fresh flavor of the meat pulp
• Multi-purpose: The meatball grinder creates a fine, smooth meat paste. Only when the meat paste is well made can we make delicious meatballs. The machine is ideal for processing pork, beef and fish balls as well as garlic sauce and chili sauce. Widely used in butcher stores, restaurants, food processing plants, cafeterias and other places