VEVOR Sausage Stuffer,Manual 7LB/3L Capacity,Sausage Filling Machine with 4 Stuffing Tubes+VEVOR Electric Meat Grinder, 396 Lb/H Capacity,1100W Meat Mincer with 2 Blade,3 Grinding Plates,Sausage Tubes

This sausage stuffer machine is upgraded with double air release valves to make tighter sausages with fewer air bubbles. It can be adjusted to fast or slow speed for more efficient and convenient operation. The 3L large capacity is perfect for commercial use, such as supermarkets, restaurants, etc.

• Fast/Slow Speeds: Two speeds are available: fast speed for filling sausage and slow speed for filling casing. And guess what! It even features an ergonomic and comfortable handle for easy and efficient operation
• 4600W Max Meat Grinder: The meat grinder mechanical is using the 100% pure copper motor normal rated up to 1,100W (4,600W max) and an oversized meat hopper measuring 14.6" x 10.6" x 2.8" that can hold approximately 26.5 to 33 pounds of prepared meat for grinding. This grinder can grind up to 396 pounds of meat per hour and operate continuously for more than four hours.
• Large Capacity & Easy to Clean: Are you tired of running out of room? The 0.8 Gal / 3L capacity ensures that more sausages can be made at a time, saving you a lot of efforts. The detachable design is perfect for easy cleaning
• Well Built & ETL Certified: As a heavy-duty commercial meat grinder, it is ETL certified. With 304 stainless steel construction and a waterproof button, the part in contact with food is made of 100% food-grade material; the reversing function helps you get back to normal work quickly when you jam meat; the handle on the top of the machine makes it easy to take it anywhere you want to use.
• Double Air Release Valve: when pressing, more air can be released, you don't need to poke many holes in the casing to eliminate air bubbles, and also no need to worry about the failure of enema caused by casing rupture
• Bonus Accessories: This classic meat grinder includes: Two 420 stainless steel blades, two different sizes cutting plates (6/8mm) for coarse and fine grinding of meat, one sausage stuffing plate, one sausage tube, and a cleaning brush.
• Includes 4 Filling Tubes: This vertical sausage stuffer comes with four stainless steel stuffing tubes (Inner Diameter: 14mm, 20mm, 30mm, 36mm ; Outer Diameter: 16mm, 22mm, 32mm, 38mm) and fried dough sticks, meeting different size requirements to make thin Italian fine sausages, flavored salami, or thicker meat sausages.
• Cleaning is A Breeze: All parts are detachable for cleaning, stainless steel accessories can be directly thrown into the dishwasher machine, and the rest of the accessories can be cleaned with a complimentary cleaning brush or wet towel with water and a small amount of detergent.
• Exquisite Construction: The short elbow design on this sausage stuffer can reduce meat waste, and the large suction cup effectively avoids the machine from shaking. The parts in direct contact with food meet food hygiene standards, ensuring peace of mind in every bite
• Five-star Helper for Food Preparation: Make quick work of beef, chicken, turkey, bison, venison and other meats in your kitchen with this versatile meat mincer that can even grind chicken bones and frozen meat! It can also easily make sausage, and can be used in a variety of applications, kitchen, restaurant, food processing store, corporate use, etc. It is the perfect helper for cutting meat.